
simple summer dinner
More and more, I don’t mind cooking dinner, but I hate having to use creative energy to figure out what I’m going to make for dinner. I do like meal services for that reason and we do those occasionally, but I’m on my own most of the time. That means that I keep things pretty simple… naan pizzas, breakfast for dinner, soup, etc. We also do the tried and true standby of chicken, veggies, and a starch. One of our favorites during the late spring and summer is asparagus and chicken. It’s such a simple dinner, but it’s very tasty. Let’s start with the asparagus. I prefer skinny asparagus since they are more tender, but I was only able to find the big boys when I was at the store this week. In that case, I’ll cut them in half or quarters length-wise. I put them in a shallow pan









