
cooking with propane
It’s been just over a year since our kitchen renovation, so I thought it was a good time to share a few updates. To fully bring my vision for this kitchen to life, we either had to have the gas company run a line to the house or add a propane tank. I received a lot of questions about this during the renovation, so I wanted to circle back to it and share the cost, process, why we chose propane, and how it’s been cooking with propane instead of natural gas. When we first looked at the house, I immediately noticed the stove was electric and I called the local natural gas company to see if there was a line run to the house (that perhaps wasn’t being used) or if a line could be installed. The bad news is there wasn’t an existing gas line and more bad news









