Mini cheese balls with pecans, chives, and cranberries
Ingredients
- 4 ounces plain goat cheese
- 16 ounces softened cream cheese
- 4 ounces mild shredded cheddar cheese
- 1 cup chopped dried cranberries
- 1 cup chopped pecans
- 1/2 cup chopped fresh chives
Instructions
- Mix together softened cream cheese, goat cheese, and shredded cheddar until combined.
- Fold in 1/2 cup chopped dried cranberries, 1/2 cup chopped pecans, and 1/4 cup chives
- Roll into 1 tablespoon-sized balls.
- Roll each ball in either remaining chopped pecans, chives, or cranberries. As an alternative, create one or two larger cheese balls or mix everything together and serve as a spread.
- Refrigerate before serving.